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Monday - Thursday
4pm - 10pm
Friday & Saturday
11am - 10pm
CLOSED WEDNESDAYS
SHEBOYGAN, WI
![]() Holy Moly Mushroom | ![]() SpinachArtichoke_edited | ![]() CaramelAppleCheesecake |
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![]() Stromboli | ![]() Stomboli | ![]() Stromboli |
![]() Rigatoni Verde | ![]() Rigatoni Verde | ![]() Misto Alfredo |
![]() Sept 2015 Spudinator | ![]() SpinachArtichoke-Aug2015 | ![]() Bomber Sub |
![]() Potato Chips | ![]() Double Crust Pizza | ![]() Nacho Libre |
![]() Homemade Pesto | ![]() April POM Artichoke | ![]() Reuben |
![]() Oreo Bash | ![]() Our lineupIn addition to Pepsi products, we offer a fine selection of brews, featuring local breweries: Appleton's Stone Arch Six Grain Ale & New Glarus' Spotted Cow. | ![]() What goes good with pizza?A nice cold one. We offer Miller products, Corona, Redd's and a seasonal Leinies in additional to our local craft brews. |
![]() NachosFeaturing our freshly fried tortillas chips, tomatoes, onions, black olives, jalapeños and nacho cheese. Ground beef and chicken are available. | ![]() NachosFeaturing our freshly fried tortillas chips, tomatoes, onions, black olives, jalapeños and nacho cheese. Ground beef and chicken are available. | ![]() Kentucky Bourbon WingsOur wings are crispy, juicy & come with some truly delicious sauces. The Kentucky Bourbon sauce is a twist on the traditional BBQ, lending a smoother flavor, and just that little something extra. |
![]() The ArtichokeThe newest members of our pizza family, the calzones can either be made your way, or order one of our specialties like this one featuring a pesto sauce, artichokes, roasted red peppers, spinach, mozzarella and parmesan. | ![]() Italian RigatoniFeaturing rigatoni noodles mixed with a pink sauce seasoned with garlic, red pepper flakes and including generous amounts of our Italian sausage. | ![]() Black 'n' Bleu PizzaThe February 2015 pizza featured a creamy horseradish sauce with caramelized onions, mozzarella, Black Angus Steak, and nutty Gorgonzola bleu cheese. |
![]() Winter Wonderland WhiteOur January pizza of the month featured an Alfredo sauce, two cheeses--mozzarella and parmesan, chicken, onion and fresh basil. | ![]() Jalapeño PopperThe December 2014 pizza of the month added a little spice to the season with a cream cheese sauce, mozzarella, jalapeños, and smoked ham. | ![]() What's Your Favorite?This customer ordered an eye-catching combo of pepperoni, mushrooms, black olives and Italian sausage. |
![]() Sausage PizzaOne of our most popular toppings, our Italian Sausage comes with a proprietary blend of herbs and spices for the most flavorful bite in town. | ![]() The Loaded Baked PotatoThe October 2014 Pizza of the Month was a real experience with a cream cheese mashed potato layered with mozzarella, cheddar, bacon and fresh chives. We can't wait for this one to come back! | ![]() Flavor, Your WayWhatever trips your trigger--like this beautiful pepperoni, jalapeño and pineapple pizza--is what we make for you. Order your heart's desire today! |
![]() The Loaded Baked PotatoThe October 2014 Pizza of the Month was a real experience with a cream cheese mashed potato layered with mozzarella, cheddar, bacon and fresh chives. We can't wait for this one to come back! | ![]() The Portabello Experience IIThe September 2014 pizza of the month featured fresh portobello mushrooms, roasted fennel, generous portions of goat cheese, onion and a drizzle of balsamic vinegar to finish. | ![]() The WisconsinAll things Wisconsin were featured on the August 2014 pizza of the month, including a beer cheese sauce made with real Cheddar and Johnsonville bratwurst. Topped with fresh chives. |
![]() Sweet Corn & SummerThis pizza just made people--and their months--happy. Featuring a garlic butter sauce, topped with mozzarella, parmesan, fresh sweet corn, thyme and sausage. | ![]() Sweet TreatsWe regularly offer four homemade desserts and two store-bought that have passed our rigorous tests for deliciousness. | ![]() CheesecakeThe no-frills, smooth creaminess of the New York Style Cheesecake is always a crowd favorite. |
![]() Oreo BashMade in house, this light & fluffy Giradeli chocolate torte combines perfectly with crunchy Oreo cookies. | ![]() Belgian Chocolate Mousse CakeSitting on a "crust" of sponge cake is an almost miraculous layer of light & airy Belgian chocolate mousse. | ![]() A Trio of DeliciousnessClockwise, from the left: New York Style Cheesecake, Chocolate Angel Food Cake, Carrot Cake. |
![]() Dark, Mysterious & DeliciousClockwise, from the left, Belgian Chocolate Mousse Cake, seasonal Chocolate Truffle Cheesecake, Oreo Bash. | ![]() Carrot CakeIf you like carrot cake, you'll love ours! (Heck, even if you don't like carrot cake, you'd be impressed at how moist and delicious this treat is!) |
© 2013 Passante LLC
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